Two menus, two different days out.
We cook two ways. One comes to you and takes an afternoon. The other is chalked up at the stall and hands you a plate in five minutes. Pick the one you are here for.
Catering & private events
The catering menu
Two gazebos, LPG burners, the Jiko and the BBQ, set up at your event. Live cooking your guests can stand and watch. Minimum 40 adults.
See the catering menu →Festival & street trading
The festival board
What is chalked up at the stall: BBQ shish off the coals, karoga curries, street dishes, sides and chai. Order by the plate.
See the festival board →Booking us for an event? Tell us the date and the headcount.